Butcher's Box: The Gourmand (Precooked sous-vide)
1000 g - Italian-style veal meatballs
820 g - 2 Osso Bucco confit pork
820 g - 2 Confit duck legs
700 g - 2 Cooked half Cornish chickens
Total: 3340 g
Prepared and cooked at the right temperature in a specially developed waterproof packaging, our products can be reheated directly in their packaging in a double boiler. Thawed and in a sealed bag, the products can be stored for 5 to 7 days, between 0 and + 4°C.